Seasoned Air-Fried Sweet Potato Wedges
Nutrition
Equipment
- 1 Air-Fryer
- 1 Cutting Board
- 1 Chopping knife
- 1 Large mixing bowl
- Unbleached parchment paper
Ingredients
- 2 Sweet potatoes
- 2 tbsp Olive oil
- ¼ tsp Smoked paprika
- â…› tsp Cayenne pepper
- ½ tsp Garlic powder
- ¼ tsp Black pepper
- ¼ tsp Salt
Instructions
- Preheat the air-fryer to 350℉ and peel the potatoes.
- Cut the potatoes in half long ways. Now, with the flat side of the potato facing down on your cutting board, cut every ½ inch, creating half-moon-shaped wedges.
- Add salt, pepper, paprika, cayenne, and garlic in a large mixing bowl and combine. Now add in the potatoes and oil and toss to combine thoroughly.
- Air-fry at 350℉ for 15 minutes, flipping or mixing around halfway through. Enjoy!