Plant-Based, Low-Sodium Recipes
If you need to follow a low-sodium diet, then you know how difficult it can be to find something new and exciting to create for your next meal. The majority of the recipes on Cukebook are low-sodium and plant-based. We focus on crafting recipes that meet your needs without sacrificing flavor. Below is our database of low-sodium recipes.

Eggplant Stacks Over Spaghetti
Sodium:264 mg
Potassium:614 mg
Phosphorus:211 mg
Protein:18 g
Fiber:8 g

Cornbread
Sodium:52 mg
Potassium:149 mg
Phosphorus:90 mg
Protein:2 g
Fiber:1 g

Very Berry Peaches & Cream Smoothie
Sodium:47 mg
Potassium:764 mg
Phosphorus:429 mg
Protein:12 g
Fiber:5 g

Tuscan Kale & White Bean Soup
Sodium:251 mg
Potassium:506 mg
Phosphorus:79 mg
Protein:8 g
Fiber:7 g

Roasted Garlic Hummus
Sodium:115 mg
Potassium:237 mg
Phosphorus:121 mg
Protein:5 g
Fiber:4 g

Cranberry Apple Walnut Salad
Sodium:61 mg
Potassium:250 mg
Phosphorus:78 mg
Protein:3 g
Fiber:3 g

Peanut Butter Toast with Hemp Seeds and Fruit
Sodium:272 mg
Potassium:266 mg
Phosphorus:278 mg
Protein:17 g
Fiber:5 g

Low Sodium Blueberry Pancakes Mix Recipe
Sodium:113 mg
Potassium:29 mg
Phosphorus:17 mg
Protein:2 g
Fiber:1 g

Peanut Butter Toast
Sodium:135 mg
Potassium:293 mg
Phosphorus:170 mg
Protein:18 g
Fiber:7 g

Low Sodium Honey Mustard Recipe
Sodium:1 mg
Potassium:8 mg
Phosphorus:4 mg
Protein:1 g
Fiber:1 g

Fried Rice
Sodium:191 mg
Potassium:211 mg
Phosphorus:82 mg
Protein:4 g
Fiber:2 g

60 Second Low Sodium Salsa
Sodium:2 mg
Potassium:42 mg
Phosphorus:5 mg
Protein:1 g
Fiber:1 g