Plant-Based, Low-Sodium Recipes
If you need to follow a low-sodium diet, then you know how difficult it can be to find something new and exciting to create for your next meal. The majority of the recipes on Cukebook are low-sodium and plant-based. We focus on crafting recipes that meet your needs without sacrificing flavor. Below is our database of low-sodium recipes.

Homemade Roasted Red Bell Peppers
Sodium:5 mg
Potassium:251 mg
Phosphorus:31 mg
Protein:1 g
Fiber:3 g

3-Ingredient Chia Seed Pudding w. Berries
Sodium:74 mg
Potassium:177 mg
Phosphorus:251 mg
Protein:5 g
Fiber:10 g

Shaved Brussels Sprouts & Kale Salad
Sodium:158 mg
Potassium:472 mg
Phosphorus:104 mg
Protein:5 g
Fiber:5 g

Plant-Based Bacon From Carrots (or Zucchini!)
Sodium:187 mg
Potassium:163 mg
Phosphorus:46 mg
Protein:1 g
Fiber:1 g

Roasted Brussels Sprouts With Garlic
Sodium:30 mg
Potassium:461 mg
Phosphorus:85 mg
Protein:4 g
Fiber:4 g

Salt-Free Jerk Seasoning Recipe
Sodium:1 mg
Potassium:7 mg
Phosphorus:2 mg
Protein:1 g
Fiber:1 g

Gobi Matar Curry w/ Rice
Sodium:330 mg
Potassium:566 mg
Phosphorus:220 mg
Protein:11 g
Fiber:6 g

Low Sodium Honey Glazed Carrots
Sodium:117 mg
Potassium:304 mg
Phosphorus:37 mg
Protein:1 g
Fiber:3 g

Low Sodium Crepes Stuffed with Blueberry Compote
Sodium:49 mg
Potassium:132 mg
Phosphorus:51 mg
Protein:7 g
Fiber:3 g

Easy at Home Low Sodium Aloo Mattar Recipe
Sodium:19 mg
Potassium:442 mg
Phosphorus:89 mg
Protein:5 g
Fiber:4 g

Roasted Zucchini and Sweet Potato Medley
Sodium:244 mg
Potassium:377 mg
Phosphorus:73 mg
Protein:3 g
Fiber:3 g

Sweet & Spicy Orange Sauce
Sodium:72 mg
Potassium:143 mg
Phosphorus:15 mg
Protein:1 g
Fiber:0.2 g
