Plant-Based, Low-Sodium Recipes
If you need to follow a low-sodium diet, then you know how difficult it can be to find something new and exciting to create for your next meal. The majority of the recipes on Cukebook are low-sodium and plant-based. We focus on crafting recipes that meet your needs without sacrificing flavor. Below is our database of low-sodium recipes.
Green Beans Almondine
Sodium:124 mg
Potassium:325 mg
Phosphorus:96 mg
Protein:4 g
Fiber:4 g
Easy at Home Low Sodium Aloo Mattar Recipe
Sodium:19 mg
Potassium:442 mg
Phosphorus:89 mg
Protein:5 g
Fiber:4 g
Avocado Toast
Sodium:137 mg
Potassium:230 mg
Phosphorus:16 mg
Protein:5 g
Fiber:4 g
Roasted Sweet Potato & Chickpea Curry
Sodium:152 mg
Potassium:379 mg
Phosphorus:108 mg
Protein:6 g
Fiber:6 g
Gobi Matar Curry w/ Rice
Sodium:330 mg
Potassium:566 mg
Phosphorus:220 mg
Protein:11 g
Fiber:6 g
Low Sodium Pasta Salad Recipe
Sodium:37 mg
Potassium:360 mg
Phosphorus:124 mg
Protein:7 g
Fiber:3 g
Roasted Garlic Hummus
Sodium:115 mg
Potassium:237 mg
Phosphorus:121 mg
Protein:5 g
Fiber:4 g
Kidney-Friendly Bean Fajitas
Sodium:32 mg
Potassium:713 mg
Phosphorus:123 mg
Protein:8 g
Fiber:10 g
Low Sodium Crepes Stuffed with Blueberry Compote
Sodium:49 mg
Potassium:132 mg
Phosphorus:51 mg
Protein:7 g
Fiber:3 g
Roasted Brussels Sprouts With Garlic
Sodium:30 mg
Potassium:461 mg
Phosphorus:85 mg
Protein:4 g
Fiber:4 g
Seasoned Air-Fried Sweet Potato Wedges
Sodium:166 mg
Potassium:313 mg
Phosphorus:44 mg
Protein:2 g
Fiber:3 g
Low Sodium Roasted Cranberry Sauce
Sodium:1 mg
Potassium:77 mg
Phosphorus:8 mg
Protein:0.3 g
Fiber:1 g
