Low Sodium Sour Cream Dill Sauce

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A creamy and tangy low sodium sour cream dill sauce for seafood or vegetables. Great for parties, get togethers and game-day!

low sodium dill sauce
Cukebook

Low Sodium Sour Cream Dill Sauce

5 from 1 vote
Sodium 15 mg
Potassium 48 mg
Phosphorus
Protein 1 g
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
A creamy and tangy low sodium sour cream dill sauce for seafood or vegetables. Great for parties, get togethers and game-day!
Cuisine American, Greek
Servings 8
Calories 62 kcal

Ingredients 

  • 8 oz Low sodium sour cream
  • 2 tbsp Dill, fresh chopped
  • 2 tbsp Fresh lemon juice
  • 1 Garlic Cloves

Instructions 

  • Mix ingredients together in a food processor or blender until smooth.
  • Refrigerate overnight.
  • Serve over seafood or fresh vegetables.

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