AuthornwkidneyA creamy and tangy low sodium sour cream dill sauce for seafood or vegetables. Great for parties, get togethers and game-day!
Servings 8
- Amount Per Serving
- Calories 62
- % Daily Value *
- Sodium 15mg1%
- Potassium 48mg2%
- Total Carbohydrate 2g1%
- Protein 1g2%
- Phosphorus 2.5%
Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Mix ingredients together in a food processor or blender until smooth.
Refrigerate overnight.
Serve over seafood or fresh vegetables.
Ingredients
Directions
Mix ingredients together in a food processor or blender until smooth.
Refrigerate overnight.
Serve over seafood or fresh vegetables.
NW Kidney is a nonprofit, community-based organization with a mission to promote the optimal health, quality of life and independence of people with kidney disease through patient care, education and research. https://www.nwkidney.org/