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Low Sodium Soy Sauce Recipe

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 20 servings
Calories 19kcal
Author Cukebook

Ingredients

Instructions

  • Mix all ingredients.
  • Pour into bottle and store in the refrigerator. Keeps indefinitely.
  • Keeps indefinitely.

Nutrition

Serving: 2tbsp | Calories: 19kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 57mg | Potassium: 67mg | Fiber: 1g | Sugar: 4g | Vitamin B1: 1mg | Vitamin B2: 1mg | Vitamin B3: 1mg | Vitamin B5: 1mg | Vitamin B6: 1mg | Calcium: 10mg | Copper: 1mg | Folate: 1µg | Iron: 1mg | Manganese: 1mg | Magnesium: 11mg | Phosphorus: 4mg | Selenium: 1µg | Zinc: 1mg