Low Sodium Soy Sauce Recipe
Servings 20 servings
Calories 19kcal
Ingredients
- 5 Packets HerbOx Low Sodium Boullion
- 6 tbsp Balsamic vinegar
- 4 tbsp Molasses
- 2 tbsp Kikoman Low Sodium Soy Sauce
- 2 cups Water boiling
- 1/4 tsp Ginger, ground
- 1/4 tsp Garlic, ground
- 1/4 tsp Pinch of Black Pepper
Instructions
- Mix all ingredients.
- Pour into bottle and store in the refrigerator. Keeps indefinitely.
- Keeps indefinitely.
Nutrition
Serving: 2tbsp | Calories: 19kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 57mg | Potassium: 67mg | Fiber: 1g | Sugar: 4g | Vitamin B1: 1mg | Vitamin B2: 1mg | Vitamin B3: 1mg | Vitamin B5: 1mg | Vitamin B6: 1mg | Calcium: 10mg | Copper: 1mg | Folate: 1µg | Iron: 1mg | Manganese: 1mg | Magnesium: 11mg | Phosphorus: 4mg | Selenium: 1µg | Zinc: 1mg