Low Sodium French Onion DipBy cukebookI love caramelized onions on almost anything. Which is why I also love this easy to make french onion dip. Most store bought french onion dips are pretty high in sodium in order to preserve them for months on end. This low sodium french onion dip recipe is packed with flavor, and has only 33mg of sodium per 2 tbsp serving. It's a win-win for anyone following a sodium restricted diet like me! The key to this recipe is to really render down the onions so they are beautifully caramelized and packed with flavor. If you liked this recipe please comment below and let me know what you think!Low Sodium Chicken Stock RecipeBy Anthony ValentineEver wonder...how do I make my own homemade low sodium chicken broth/stock? Are you sick of the store bought stock that's loaded with sodium and preservatives? Then you've come to the right place. I want to start off by saying that everyone makes has their own method to making stock, and there's a million different ways to do so. That being said, I've adapted this low sodium chicken stock recipe from a world class culinary text book I used while attending the University of New Hampshire, called Professional Cooking by Wayne Gisslen.Low Sodium Buttery Crescent RollsBy sodiumoptionalIf you love those crescent rolls that come in a tube, then you will love this homemade low sodium crescent rolls. These fluffy, buttery crescent rolls are a delicious addition to any dinner table. Kathy from SodiumOptional.com had her father-in-law’s homemade jam made with fruit from his cherry tree to go along with the crescent rolls!Low Sodium Blueberry Cornbread WafflesBy cukebookStore bought waffles are always packed with preservatives, especially sodium. If you've every tried converting your favorite pancake or waffle recipe to a low sodium version, you've probably struggled to get nice fluffy results. I cant tell you how any dense waffles I've made. These low sodium blueberry cornbread waffles are anything but dense, easy to make, and delicious!Homemade Low Sodium BagelsBy sodiumoptionalIf you're like me and love bagels, then you also know that store bought bagels tend to be very high in sodium. But how in the heck do I make my own bagels?
With the same chewy texture as a store-bought bagels and the flexibility to choose your own toppings, this low sodium bagel recipe is bound to be a staple in your house, and impress your family and friends. I like making a bunch up front and freezing them for later use. When I run out of bagels and want more, I just pull them out of the freezer and I'm good to go.
You can change the size of the recipe by clicking on the "Servings" link under "Yield" below.Low Sodium Alfredo SauceBy nwkidneySince beginning my low sodium diet i've noticed some things are just harder than others to pull off as a low sodium version. That can definitely be the case with a low sodium alfredo sauce. This low sodium alfredo sauce recipe is a rice milk and cream cheese version of the classic French sauce, but works well for people on a low sodium diet. If you're looking for a good homemade low sodium alfredo sauce recipe, give this recipe a try and let me know what you think in the comments!Low Sodium Pie CrustBy cukebookA simple and delicious low sodium pie crust from 4 simple ingredients you can find around your house.